Packed with vitamin C and other antioxidants, fiber, and potassium, these kiwi-berry ice pops have nothing artificial in them and no added sweeteners, since the berries and kiwis add plenty of sweet goodness themselves.
Course Dessert, Snack
Cuisine American, Gluten-Free, Vegan
Servings 6
Ingredients
1cupof coconut water
2cupsof organic frozen mixed berries
2kiwisscooped out of their skin
Instructions
Place all ingredients in a Vitamix or blender and blend on high for one minute.
Pour into silicon ice pop makers or other popsicle makers.