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Health Benefits of Lychees, and Lychee Lemonade

Lychee Lemonade

Print Recipe
Course Drinks
Servings 4

Ingredients

  • 2 cans lychees* rinsed, pitted and peeled (or 2 cups fresh lychees, pitted and peeled)
  • 2 large lemons juiced
  • 1-2 tsp organic honey to taste
  • 2 cups filtered water chilled
  • Lemon slices for garnish
  • Fresh mint leaves for garnish

Instructions

  • Place lychees in a Vitamix, cover and blend on medium-high until well blended.
  • Add lemon juice, honey, and water and blend thoroughly.
  • Fill 4 tall glasses with ice cubes, and pour Lychee Lemonade over ice.
  • Garnish with lemon slices and fresh mint.

Notes

*Note: canned lychees usually contain a lot of sugar (try to avoid high fructose corn syrup now also called "corn sugar"), so you may want to rinse them thoroughly first.